Category:Montreal smoked meat
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style of smoked meat corned beef created by Jewish immigrants in Montreal, Quebec  | |||||
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English: Montreal-style smoked meat, cognate of New York-style pastrami, derived from Yiddish pastrame, from Romanian pastrama, from Turkish pastirma. Montreal smoked meat is a salt and smoke cured spiced deli meat made from the brisket cut of beef.
Français : Smoked meat (viande fumée), viande de boeuf fumée
Subcategories
This category has the following 5 subcategories, out of 5 total.
Media in category "Montreal smoked meat"
The following 10 files are in this category, out of 10 total.
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Burger au smoked meat.jpg 4,000 × 3,000; 2.65 MB
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Guédille au Smoked Meat avec une poutine.jpg 4,896 × 3,672; 6.85 MB
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Montreal Canada on our RV Road Trip (29295840863).jpg 3,456 × 4,608; 1.79 MB
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Montreal Canada on our RV Road Trip (29839338021).jpg 4,608 × 3,456; 1.74 MB
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Montreal Smoked Meat Omelette (2341918737).jpg 3,264 × 2,448; 3.78 MB
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Montreal Smoked Meat Omelette (2341920133).jpg 3,264 × 2,448; 3.25 MB
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Montreal Style Smoked Meat Sandwich.jpg 4,000 × 3,000; 4.83 MB
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Smoked meat sandwich.jpg 1,984 × 1,488; 624 KB
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The Famous Snowden Deli - Est. 1946 (29659930402).jpg 4,032 × 2,228; 5.6 MB
