xylitol
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See also: Xylitol
English
[edit]Etymology
[edit]From Ancient Greek ξύλον + -itol (“anhydric alcohol”).
Pronunciation
[edit]Noun
[edit]xylitol (countable and uncountable, plural xylitols)
- (chemistry) A pentahydric alcohol, C5H12O5, penta-hydroxy pentane; derived from xylose; used as a sweetener.
- 2019, Matt Dorsey, Jenny Dorsey, Healthy Cocktails[1], Simon and Schuster, →ISBN:
- A note of caution to readers with pets: Xylitol is toxic to dogs and can have potentially life-threatening effects. As owners of two doggos ourselves, we encourage anyone with a dog to use extreme caution when bringing xylitol into your home.
Synonyms
[edit]- E967 when used as a sweetener
Translations
[edit]an alcohol
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Further reading
[edit]- “xylitol”, in OneLook Dictionary Search.
Anagrams
[edit]Spanish
[edit]Noun
[edit]xylitol m (plural xylitoles)