𥻵
Jump to navigation
Jump to search
|
Translingual
[edit]Han character
[edit]𥻵 (Kangxi radical 119, 米+10, 16 strokes, cangjie input 火木日土戈 (FDAGI), composition ⿰米時)
References
[edit]- Kangxi Dictionary: not present, would follow page 912, character 10
- Hanyu Da Zidian (first edition): volume 5, page 3156, character 12
- Unihan data for U+25EF5
Chinese
[edit]trad. | 𥻵 | |
---|---|---|
simp. | 𬖞 |
Etymology
[edit]From 餈 (OC *zli, “rice cake”).
Pronunciation
[edit]- Mandarin
- Eastern Min (BUC): sì
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄕˊ
- Tongyong Pinyin: shíh
- Wade–Giles: shih2
- Yale: shŕ
- Gwoyeu Romatzyh: shyr
- Palladius: ши (ši)
- Sinological IPA (key): /ʂʐ̩³⁵/
- (Standard Chinese)+
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: sì
- Sinological IPA (key): /si⁵³/
- (Fuzhou)
Definitions
[edit]𥻵
- (Eastern Min) sì (a Fuzhounese dessert made from glutinous rice flour and served with soybean powder and sugar)
Categories:
- CJK Unified Ideographs Extension B block
- Han script characters
- Translingual lemmas
- Translingual symbols
- Chinese lemmas
- Mandarin lemmas
- Eastern Min lemmas
- Chinese hanzi
- Mandarin hanzi
- Eastern Min hanzi
- Chinese nouns
- Mandarin nouns
- Eastern Min nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 𥻵
- Eastern Min Chinese