食粥食饭

Chinese

For pronunciation and definitions of 食粥食饭 – see 食粥食飯 (“whether one eats porridge or rice; whether one's fate will be good or bad”). (This term is the simplified form of 食粥食飯).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.