celeried

English

Etymology

From celery +‎ -ed.

Adjective

celeried (comparative more celeried, superlative most celeried)

1. (of food) Garnished or seasoned with celery.
   • 1872, Epsilon, “The Student's Soliloquy”, in The Lafayette Monthly, volume 3, page 200:

     To be sure it must be seasoned, . Salted, peppered, celeried — see ?

   • 1979, The Restaurants of New York, page 123:

     The littlenecks are, happily, minuscule; the steamers are sandy, though the hot clam broth is hearty and lightly celeried; the roasted shrimp in garlic butter are tender and just lightly garlicked […]

   • 1982, Susan E. Mitchell, 30-minute Meals, page 39:

     This rich chicken entree is a gourmet choice, complete with Cognac and cream and garnished with spring green onions or parsley to complement the celeried rice pilaf.